New cafe opens in San Antonio serving balanced bowls, clean
We frequented NOVO, which means “new” in Portuguese.
SAN ANTONIO — Chef Deukbok Cha just opened a business enterprise supplying nutritious foodstuff, which was one thing he aspired to do.
It’s called NOVO, which means new in Portuguese. And it is on 9577 Huebner Road on the city’s northwest side.
They have every thing from acai bowls to smoothies and shortly, coffee
“I like it and it’s a thing that I wanted to give to everyone. It’s something they can enjoy — little ones to grandparents,” stated Chef Deuk.
He is from Iksan South Korea. but he’s lived in San Antonio for a long time. And he suggests the way the city is acquiring, it will make sense to start off a aspiration in this article.
“This is an possibility for a chef. It is a expanding metropolis. Significant, friendly, nice. I like San Antonio,” explained Chef Deuk.
He showed KENS 5 their signature NOVO bowl. It is built with acai berry, which is a grapefruit harvested from acai palm trees. It can be indigenous to the rain forests of South America.
He told us, “It’s designed with almond milk and strawberry, banana, almond butter and various forms of fruit.
A different option — the dragon fruit bowl. It’s similar to acai, but has a pitaya foundation with other fruits inside like mango and pineapple.
And for people of you on the run, he also has a green smoothie. Chef Deuk suggests it is, “Something great to wake up to in the early morning.”
He told us that he competes in triathlons. So, he desired a organization that could cater to those people hunting to remain in condition, and also to the early risers who need an excess enhance.
“They’re normally imagining about the endurance to do the long hour get the job done. We have to have superior foodstuff, retain our physique clean,” said Chef Deuk.
So, if you’re looking for a new area business enterprise that is featuring healthier treats and meals, you can investigate their website right here and social media below.
“I want you fellas to have a superior time in my location. and, you know, be sure to delight in the foodstuff,” mentioned Chef Deuk.